EVALUATION OF HYDRO-ETHANOLIC EXTRACT OF SYZYGIUM CUMINI SEEDS IN HIGH FAT DIET AND STREPTOZOTOCIN INDUCED TYPE 2 DIABETES MELLITUS IN WISTAR ALBINO RATS
dc.contributor.author | A., MEHARBAN | |
dc.date.accessioned | 2021-11-08T06:47:19Z | |
dc.date.accessioned | 2024-03-20T07:21:14Z | |
dc.date.available | 2021-11-08T06:47:19Z | |
dc.date.available | 2024-03-20T07:21:14Z | |
dc.date.issued | 2021 | |
dc.identifier.citation | 210 Pages | |
dc.identifier.uri | https://idr.informaticsglobal.com/handle/123456789/116192 | |
dc.language | English | |
dc.publisher | Department of pharmacology Faculty of Medicine Vydehi Institute of Medical Sciences and Research Centre, Bangalore | |
dc.title | EVALUATION OF HYDRO-ETHANOLIC EXTRACT OF SYZYGIUM CUMINI SEEDS IN HIGH FAT DIET AND STREPTOZOTOCIN INDUCED TYPE 2 DIABETES MELLITUS IN WISTAR ALBINO RATS | |
dc.type | Dataset |