Vinod Kumar2024-05-232024-05-232011https://idr.informaticsglobal.com/handle/123456789/216875A comparative study on antimicrobial and antioxidant properties of some meat additivesLivestock Production ManagementAgricultural & Biological Sciences::Agriculture Sciences::Animal Husbandry, Livestock Management & Poultry SciencesA comparative study on antimicrobial and antioxidant properties of some meat additivesThesis